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meeksok_12219633

Tecumseh, Oklahoma

Member since Oct 2009

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Reviewed Bek's Lemon Meringue Tea Cakes

Oct 8, 2010 in Food Network Community Toolbox on Food Network

I tried making the crust twice, both times extremely doughy, nothing like how the recipe was made on the show. I am just happy that I didn't waste the pudding boxes or all those egg whites for the meringue. That would of upset me even more.

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