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Joined Date: Oct 28, 2012
Reviewed Buffalo Chicken Wings
"I don't really see the appeal to the sauce. I really was thinking there might be a typo in the online recipe, because there just seems to be way too much butter for the amount of sauce. The celery seed helps the flavor, but overall, it's just way too weak. I doubled the Frank's sauce and added a little pureed habanaro and garlic (and doubled th"