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me1rolo

Member since Feb 2011

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Reviewed Super Stuffed Shells

Feb 4, 2013 in Food Network Community Toolbox on FoodNetwork.com

This recipe is absolutely fabulous! (I am about to make it for the second time.) It was a big hit at my house the first time around, and I am sure that it is going to be a staple in my household!! However, I do substitute the ground veal with ground turkey. The recipe has such a wonderful collaboration of spices and textures, that the substitution"

Reviewed Coconut Cupcakes with Coconut Cream Cheese Frosting

Jul 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

These are not only the best cupcakes I have ever had, but the flavor is so unique that I have to call these cupcakes a "super" treat!"

Reviewed Salsa Stoup With Avocado Smash And Double-Decker Baked Quesadillas

Feb 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

I never got the chance to make the quesadillas, but I did make the stoup. It is delicious. My daughter practically ate the whole thing in one day!"

Reviewed Pasta al Forno

Feb 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

WONDERFUL! I made this, and like everyone else, made my own variation. I doubled up on the cream and substituted Italian seasoned stewed tomatoes for the crushed tomatoes. (Also a 15 oz. can). YUMMY!"

Reviewed Creamy Dijon-Dill Potato Salad

Feb 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe! I used it all last summer to compliment my barbecues. (Although, I do use Balsamic vinegar in mine). Super delicious!!! "

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