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Reviewed Lentil Soup with Beef

Jan 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

This soup is fantastic!! I made it tonight for the 1st time and the 3 of us just kept eating -- barely enough left for lunch tomorrow :)
I added approx. 10 cups of broth. I had to use veggie broth for half of it(ran out of beef) and I had to sub dried parsley. It still tasted amazing. Thank you Giada. ""

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