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Reviewed Hot and Sour Soup

Apr 22, 2013 in Food Network Community Toolbox on

Made the recipe with the following changes/substitutions:

1) Standard chicken stock
2) Bean sprouts instead of pork

Was good, but needed something. I wound up adding some rice vinegar at the table, that seemed to do it. I'm noticing others have a similar issue, I'm wondering if it could be the brand of...

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