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I Falls, Minnesota

Member since Dec 2008

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Reviewed Naan: Indian Oven-Baked Flat Bread

Feb 19, 2012 in Food Network Community Toolbox on

Simple and easy to execute! Followed the recipe exactly and used the fennel option. Made this recipes and cooked the naan with my guests just before dinner and everyone ooohed and awed at how each loaf was more perfect than the last! Soaked up every last of drop of curry with this perfect naan recipe!""

Reviewed Lentil and Goats Cheese Crostini

Nov 12, 2011 in Recipes on Cooking Channel

DIVINE! I've been thinking about this recipe all week after seeing it prepared by Chuck. Last minute I invited guests and prepared while sharing some red wine. Because our dinner together was last minute I had no time to prepare veal stock so I made my reduction with 1/2 beef stock & 1/2 chicken stock I had on hand. No Swiss Chard at our local gr...

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