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Joined Date: Aug 04, 2006
Birthday: Dec 29
Reviewed Chicken Pot Pie
"Tried this tonight. With much thanks to other reviewers. I added thyme,sage and rosemary and because I had some in the house I subbed 1 cup of the broth with white wine. Also added celery and left out the whole onions ( family would not like them) added mushrooms. If this is only four servings they must be huge. I made it in smallish ramekins ( ab"
Reviewed Asian Grilled Salmon
"Love this recipe. I make this at least once a week. I cook enough so I have leftovers for lunch that I have in a salad or mixedwith brown rice ( cold) delicious"