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Reviewed Pumpkin Cream Pie

Nov 26, 2010 in Food Network Community Toolbox on Food Network

Loved this pie! Even the kids liked it. I too, used the full 8oz of cream cheese. It was so easy to make I will definitly make it again next year, maybe even before next Thanksgiving. The whip cream was great too but have to confess I had my aunt help with that. Thank you Sandra for an excellant recipe!

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