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Joined Date: Jul 14, 2004

My Activity

Reviewed The Blue Mill Tavern Loosemeat Sandwich

"Since I was born and raised in the mid-Atlantic region, I had never heard of loose meat sandwiches until I did a web search for a quick Saturday night supper. Now I wish I had been born and raised in the mid-west! Can't believe I've gone 52 years without the joy of tasting these absolutely simple, delicious sandwiches. I'm not a huge fan of eith..."

Dec 3, 2012 on Food.com

Reviewed Herb and Garlic Roast Pork Loin with Honey Mustard Sauce

"I've made this several times and have never been disappointed. It makes supper seem special and is an elegant, yet easy, dish to serve to guests."

Nov 18, 2012 on FoodNetwork.com

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