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Reviewed Vietnamese Coconut Lemongrass Chicken

Nov 7, 2011 in Food Network Community Toolbox on

The recipe needs major tweaking to be great.
My changes:
1. Don't add any salt
2. Use 2 not 3 tablespoons fish sauce
3. Use 2 not 3 pounds of chicken and make sure to season it
4. Add carrots, mushrooms, and bell pepper
5. Use the whole can of coconut milk""

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