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Swansea, South Carolina

Member since Feb 2006

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Reviewed Brussels Sprouts with Balsamic and Cranberries

Jan 1, 2012 in Food Network Community Toolbox on

This is going to be one of my favorite recipes. Instead of using cranberrys I used bacon. My husband also used some of the balsamic on his collards and they were awesome! Will be cooking these again!

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