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mbollinger14

Member since Apr 2012

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Reviewed Traditional Southern Deviled Eggs

Apr 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

I have made deviled eggs before using my moms recipe which is very similar... but I can never get them to taste right. This did it!!! Thanks Paula!!! Tastes amazing!!!""

Reviewed Lemon Meringue Pie

Apr 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this pie for Easter dinner. Boy did I have problems. While cooking the lemon custard, it seemed easy enough and looked much like the video I followed. But like many others on here, it did not set up at all after I added the lemon juice. So after waiting 6 hours and still having lemon soup, I removed the meringue, poured the lemon soup back...

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