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mboblitz

Burton, South Carolina

Member since Oct 2005

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Reviewed Spicy Shrimp Broth

Jun 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

This dish was absolutely great. I had just bought some fresh shrimp and used the heads and shells to make a shrimp stock which was my first try and it was wonderful. This is a definite keeper. "

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