"This is one of my husband's favorites! His mother used to make 'goulash' when he was a kid, which is very similar, but he said mine is better! As most everyone says, I use more of all the spices, and make sure to season everything with s&p as you are browning. So easy. And it freezes great. I always make the whole recipe and freeze half for anothe"

"This is my new go-to meatloaf recipe! It was so tasty and moist. A bit more work as far as prep goes - all the chopping - but well worth it! I made a full recipe for two of us, and have enough left over for lunch and another dinner. I cut down on the red pepper flakes a bit because some of Bobby's recipes are too spicy for us, but everything else I did exactly as written. Great way to get your veggies! I mixed beef and ground turkey since I was a little short on the beef, and it was great."