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Reviewed Home-Style French Bread
"This bread recipe should have been corrected by now. The salt is way too much. I'm sure it's a typo and should have been 1 1/2 tsp instead of tablespoon. I thought it was odd, but figured I'd follow the instructions since it was the first time making. Overall, the texture is great and it browned up very nicely. It was a moist bread and could have "
Reviewed Grandma's Apple Pie
"I tried this recipe because they used Gala apples. I used my own pie crust recipe since I've been making pies for many years. The pie is very good, however, quite runny. I gave the recipe a second look and realized it didn't call for cornstarch in the apple mixture. Since we have a Gala apple tree that is finally producing fruit, I will make this ""
Saved Recipe 1960's Catalina Dressing by Mini R.
Saved Recipe 1960's Catalina Dressing by Mini R.
Saved Recipe Cajun-Lemon Chicken Spaghetti by didyb
Saved Recipe Pork Tenderloin W/ Balsamic Marinade by Chicagoland Chef du Jour
Reviewed Pork Tenderloin W/ Balsamic Marinade
"I had a small pork loin and cut it into 1 inch portions which we marinated in the recipe. We grilled on low he..."
Saved Recipe Chicken Mole 'lasagna'.....easy and Good! by kiwidutch
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