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Reviewed Garlic Onion Tortilla Cake

Oct 28, 2012 in Food Network Community Toolbox on

Delicious! I did make some modifications based on previous reviews. I only used 3 tablespoons of oil. I roasted my own garlic and ended up with about a half cup which was plenty to taste it but not be overpowered by it. I'm not a fan of cilantro so I left it out. I used about 1/3 cup of the mixture per layer (I had the large tortillas) and used 6 "

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