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Joined Date: Apr 10, 2012
"Ive tried some of giada's recipes and theyre a keeper in my recipe list...except this one. Maybe because i tended to compare it w my own pork chop, thats why i didnt find it that yummy? (I still prefer my garlic, worchestershired chops)...or maybe because ive been so used to asian chops (im asian!)?...so i dont know but this one's so-so.""