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mayak516_6249723

Glendale, Arizona

Member since Oct 2006

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Reviewed Wagon Wheel Pasta with Pancetta and Peas

May 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very excellent and very tasty. I have been trying out recipes for an upcoming picnic that travel well and have flavor and can be eaten chilled or at room temperature. This one is the winner. Tasted even better when chilled. I didn't use all the olive oil either and added a touch of black pepper at the end after the final tasting. Not a wagon "

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