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Minneapolis, Minnesota

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Reviewed Spaghetti With Snap Peas and Prosciutto

Dec 14, 2011 in Food Network Community Toolbox on

This was a great recipe! I modified it a little bit, using normal bacon, as well as substituting 1 tbsp of the olive oil with bacon grease. I also upped the garlic amount and left it in the dish, which I would recommend doing if you're a garlic person. Pretty easy prep, great flavor, and a very pleasant change from boring old spaghetti.""

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