"Very tasty and addictive (even my picky eater daughter who doesn't like "spicy" couldn't stop eating them. The flavor is very good, however next time I am going to cut back a little on the cumin (the one flavor that seems to stand out on it's own more than any other. That said, I will probably cut back a little on the cayenne, too, since I think"

"Like another reviewer, I used tilapia. The pieces weren't very thick, so getting the "chunky" bites were hit and miss. As for flavor, this was probably a little too mild, but drenched in the lemon butter did help trick the mind. I will probably try again, with tilapia or another favorably priced white fish. I may even try this and use in a base..."

"I made this for my husband who is the only one in our household that enjoys collard greens. He liked the little bit of heat the red pepper added to the dish. I did try the dish and thought it had good flavor. I will make this recipe again."

"I found this recipe a few weeks ago after searching for a cocoa recipe with high marks. Today we had our first snow of the season, so I mixed up a batch for the family after some brisk outdoor play. I did not have cornstarch, but other than that missing ingredient, I followed recipe exactly. We found the recipe very tasty and not overly sweet, "

"I found this recipe a few weeks ago after searching for a cocoa recipe with high marks. Today we had our first snow of the season, so I mixed up a batch for the family after some brisk outdoor play. I did not have cornstarch, but other than that missing ingredient, I followed recipe exactly. We found the recipe very tasty. The cups I made were"

"I found this recipe a few weeks ago after searching for a cocoa recipe with high marks. Today we had our first snow of the season, so I mixed up a batch for the family after some brisk outdoor play. I did not have cornstarch, but other than that missing ingredient, I followed recipe exactly. The "