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MaureenPrim

North Olmsted, Ohio

Member since Aug 2006

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Reviewed vegetable coleslaw

Apr 3, 2014 on FoodNetwork.com

Ina knows food. I don't know why I bother searching for other recipes when hers always come out perfect. I have made this twice in the past month to go with pulled pork and it is the perfect complement. My food processor made shredding the vegetables very easy. The second time around, I made the dressing and kept it separate in the fridge. Then...

Reviewed Mocha Chocolate Icebox Cake

May 13, 2013 in Food Network Community Toolbox on FoodNetwork.com

The best and easiest dessert I've ever made. Huge hit on Mother's Day for my mom who loves tiramisu. The whipped cream mixture really reminded me of it. Because my sister doesn't drink, I substituted the 1/4 c of kahlua for 1/4 c of brewed coffee (after it cooled). I didn't preorder the cookies Ina recommends early enough, so I picked up Trade"

Reviewed Roasted Salmon with Green Herbs

Apr 22, 2013 in Food Network Community Toolbox on FoodNetwork.com

I prepared this last night, but tweaked the recipe a little because I only had a 1 pound piece of salmon. Unlike the recipe here, I only put the herbs on top of the salmon. After 12 minutes in the oven at 425, the center was still raw so I had to cook it for an additional 8 minutes and then let it rest for ten. It was still super moist when I c"

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