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Reviewed Mussels in Wine

Oct 9, 2011 in Food Network Community Toolbox on

Our family loved these mussels!!! They were so easy to make and incredibly delicious!! We used half and half instead of the cream (since that is what we had on hand). I loved how it added that slight creaminess to the broth. I could have eaten the broth as a soup it was so good!! We will definitely be making this again. Thanks Melissa for the t...

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