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Joined Date: Sep 28, 2004
Reviewed Grilled Tuna Rolls
"Incredible!!! I will make this many more times and pass it on, too. I have never reviewed another recipe b4, but this inspired me.
Dressing doesn't taste Asian, despite the soy & wasabi. It tastes truly amazing - no exact nod to a specific continent.
I usu like tuna cooked "done", but I took her advice that it could be too dry. I cooked each side 2.5 min, 30 sec longer...perfect for us. Pink in the middle and not too gooey. I really think I might go back to 2 min next time!
Love to cook - good at it. Love to garden - ok at it. Love to decorate - bad at it.