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Randolph, New Jersey

Member since Dec 2008

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Reviewed Loin of Pork with Fennel

Jan 2, 2012 in Food Network Community Toolbox on

This was so delicious and easier than it looks! I followed the recipe exactly, but instead of traditional bread crumbs, I used store bought corn flake crumbs, as I am gluten intolerant. I didn't feel like I was missing out on anything! It was delicious and my whole family thought so too!""

Reviewed Panna Cotta with Balsamic Strawberries

Dec 24, 2011 in Food Network Community Toolbox on

The sauce is awesome over vanilla ice cream! Didn't have time to make the panna cotta, but vanilla ice cream worked really well!

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