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Joined Date: Nov 14, 2010

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Reviewed Shells with Crispy Pancetta and Spinach

"I made this tonight and want to disagree with the reviews. I put in 3 containers of spinach and we enjoyed it. If you use good asiago cheese it is not not overpowerubg. Pancetta is not as salty as bacon and therefore could have made yours salty. We thoroughly enjoyed this recipe as written and will definitely make it again. Thanks Giada

Nov 14, 2010 on Food Network

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