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mashops

Member since Dec 2011

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Reviewed Salted Caramel Crispy Treats

Aug 26, 2013 in Food Network Community Toolbox on FoodNetwork.com

These are as easy and delicious as they looked on the show!

The caramel is easy to make but you need to watch it the whole time. No multi-tasking here. We have a ceramic top stove and had our burner between 2 and 3. It took about 9 minutes, but I can see that some days 7 might do. It depends on humidity, etc. Just watch it...

Reviewed Chorizo and Polenta Lasagna

Mar 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is SUPERCALIFRAGILISTICEXPEALIDOCIOUS!!!! Used ingredients we had on hand so used spinach instead of swiss chard and hot italian sausage instead of chorizo. It goes together nicely and looks great coming out of the oven. Be sure to follow directions and let it sit for 25 minutes. It needs the time to set. Then it cuts nicely and looks g...

Reviewed Cheese Straws

Dec 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

Followed the recipe I found using my iPhone app. I had also seen the segment on TV. Batter was really a dough. I couldn't get it to squeeze through the bag so I rolled it out and cut it with a pizza cutter. I see where others have had the same problem and yet others got it to squeeze just fine. I had my butter and cheese at room temperature,...

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