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Joined Date: Jan 08, 2008
Reviewed Cold-Fashioned Potato Salad
"My Mother put in hard boiled eggs sliced and a little bit of chopped
onion and a little bit of paprika and salt and pepper and sweet
pickles on the side, she used russet potatoes peeled. Wow I am
going to make some right now. Why do the new chefs put all these
wierd stuff in their potatoe salad? Try N. Lawsons porkchops. you
will never d"
i LOVE TO EAT BUT NOT JUNK. i LOVE TO SKI, BOWL AND PLAY TENNIS.
mY FAVORITE FOOD IS SAINT jACQUE COQUILLE. THE MAGIC PAN RESTAURANT
USE TO MAKE IT, DELICIOUS.