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marybart_12849952

Haydenville, Massachusetts

Member since May 2010

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Reviewed Pain Perdu with Blueberries and Orange

Apr 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

I have bought bread from Poilane Bakery, and it is wonderful!! Just put their name in the address bar and you'll see the beautiful web site."

Reviewed Sweet Basil Cheesecake

Dec 26, 2010 in Food Network Community Toolbox on FoodNetwork.com

This cheesecake was one of the appetizers I served at our family Christmas Eve gathering. Everyone loved it. It looked so nice on a holiday platter surrounded with crackers. Another keeper, thanks Giada.

Reviewed Standing Rib Roast

Dec 26, 2010 in Food Network Community Toolbox on FoodNetwork.com

I made this recipe for our Christmas dinner. I followed the recipe exactly. This was the best prime rib I have ever made. The meat was so flavorful and tender. The veggies were delicious and I made a beautiful gravy from the pan juices. I baked up a batch of Melissa's D'Arabian's Foolproof Popovers for a fabulous meal.....

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