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martha76er

Member since May 2011

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Reviewed Orzo Stuffed Peppers

Sep 30, 2013 in Food Network Community Toolbox on FoodNetwork.com

love this recipe! I've made this several times as is and its delicious! I have also added crispified prosciutto = yum! or oily black olives! so tasty with the mint - sometimes I put a bit extra. fresh basil or fresh oregano are great also! :-) "

Reviewed Poppy Seed-Chicken Pitas

Mar 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

very good! First of all, it does not say to BOIL the chicken. It says to bring it to a boil then turn it down to LOW simmer, it is like poaching the chicken. you actually can just turn off the water to let the chicken poach. Look it up. Yes never boil but do poach. secondly, chicken should not smell like rotten eggs like the last post mentione...

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