"Absolutely heaven! You can't go wrong with the chocolate and peanut butter combination. Ina's recipe is perfect in my opinion. I make them exactly (OK..only bake for 18 minutes) as written and they are perfection. Chocolatey, light airy cupcake with a smooth, creamy peanut butter icing...divine!""

"This is a good dessert, but not great. I rarely have anything but rave reviews for Ina's recipes. This one missed the mark for my family. We weren't crazy about the crunchy top and super sweet "pudding". ""

"We enjoyed these, but did not love them. If you're looking for an alternative to your basic brownie mix, these will do the trick."

"Excellent! I followed the recipe exactly. Love the fresh flavors! Would make a great pot luck salad."

"The best! This is my go to recipe for red velvet cupcakes after trying a few others (including Magnolia Bakery). They are moist and delicious. It's also the easiest red velvet recipe I've made. My only suggestion is to bake the cupcakes for just 22 minutes. Thanks Ina!"

"These are amazing! Followed the recipe exactly and they came out perfectly...moist with a delicate almond flavor, and elegant! Perfection!!"

"I liked these very much except they were too sweet for me. I will try again and either use less sugar, or keep the sugar the same and add just the walnuts and not the chocolate. Super simple to make!