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Joined Date: Nov 12, 2008
Reviewed Meyer Lemon Curd Tart
This recipe is amazing!!!! I can honestly say that I couldn't wait until it was completely cool. My family and I all had a piece when it was still warm. It was SOOOO good. I have never made any type of "curd" before and was worried when I was cooking the filling on stove top...the filling really didn't thicken "
Reviewed Mustard-Roasted Fish
"WOW!!! This is an incredible recipe! I had purchased some cod fillets and was looking for a recipe with flavor. I FOUND IT! I did make subsitutions as many other posted reviews mentioned...I used sour cream, and didn't have any capers on hand. It was still AWESOME! I will prepare more fish just because of this recipe. THANKS INA...YOU ARE THE BEST!"