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Reviewed Chicken with Forty Cloves of Garlic

Jul 28, 2013 in Food Network Community Toolbox on

I have made this recipe at least half a dozen times. I obviously like and everyone I have feed it to loves it also. I follow the directions exactly except at the end. Instead of taking the chicken out and covering it with foil, I throw it under the broiler for a few minutes. This crisp up the skin again (hate soggy skin). Then I let the chicke"

Reviewed The Best Moist Sweet Cornbread

Mar 22, 2013 in on

This was the best cornbread. I made it exactly as suggested. I choose to use 1/2 & 1/2 and no pepper. Like some of the other reviewers it took longer to bake than called for in the recipe, but that wasn';t a problem. This will be the only recipe I will use for cornbread."

Reviewed Blueberry Crumb Cake

Jul 15, 2012 in Food Network Community Toolbox on

Amazing cake. It is like so many of Ina's recipes. Accessible. Uncomplicated. Delicious. "

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