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Joined Date: Nov 25, 2012

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Reviewed Pizza Dough

"I made this dough for the first time two nights ago. Let it sit overnight and made a pizza last night. Came out really well. The crust was nice and crispy and tasty. I used the recipe to make two medium size pizzas rather than four individual pizzas. Also I let the dough cook in the oven for four minutes so I wouldn't have issues with the sau"

Nov 27, 2012 on FoodNetwork.com

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