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markbrett_6911551

Sharpsburg, Georgia

Member since Dec 2006

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Reviewed pork chops alla pizzaiola

Jul 7, 2014 on FoodNetwork.com

I've made this recipe before, faithfully following the instructions, and it has always been excellent. I made a few modifications to my last endeavor. I was making this recipe for four so I used a 28oz. can of San Marzano whole tomatoes that I crushed by hand, a large sweet onion, and I julienned a yellow pepper I had on hand. I adjusted the other...

Reviewed Spinach Tagliatelle with Buttery Tomato Sauce

Jan 22, 2014 on FoodNetwork.com

Simple and very tasty. I've tried a number of other tomato sauce recipes. I've put put this one at the top of my list. Well done...

Reviewed Spinach Tagliatelle with Buttery Tomato Sauce

Jan 18, 2014 on FoodNetwork.com

Simple and very tasty. I've tried a number of other tomato sauce recipes. I've put put this one at the top of my list. Well done...

Reviewed Curry Chicken Pot Pie

Mar 18, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is excellent! I didn't make any changes; followed the recipe faithfully. Everyone loved it and there were no leftovers; which was a surprise, because when I said I was making curry chicken, my kids were not enthused. But they ate their serving and then some. This is a real keeper. "

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