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markbothwell

Sultan, Washington

Member since Oct 2005

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Shared Recipe Grandma's Swedish Rye Bread

Feb 3, 2014 on Food.com

"This bread is slightly sweet. It keeps extremely well without becoming stale. It was a staple on the family farm in northern Indiana around 1920."

Reviewed 2-Minute Calamari, Sicilian Lifeguard-Style

Jul 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe looks promising, but..... Are these red currants or black? Fresh or dried?"

Reviewed 2-Minute Calamari, Sicilian Lifeguard-Style

Jul 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe looks promising, but..... Are these red currants or black? Fresh or dried?"

Reviewed 2-Minute Calamari, Sicilian Lifeguard-Style

Jul 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe looks promising, but..... Are these red currants or black? Fresh or dried?"

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