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Eagle River, Alaska

Member since Jan 2010

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Reviewed Parmesan Smashed Potatoes

Mar 12, 2013 in Food Network Community Toolbox on

As usual Ina knocks it out of the ballpark! I had to make a couple substitutions. I used whole milk b/c I was out of half and half and I only used half of the recommended amt of butter. They are the best mashed potatoes I've ever made and the hubby loves them too! These potatoes will definitely be made again and again! "

Reviewed Greek Panzanella

Dec 30, 2012 in Food Network Community Toolbox on

Sooooo delicious. My husband says this is a keeper! I omitted onion and yellow bell pepper because I didn't have it and was not about to go back to the store. It was truly delicious and we will definitely enjoy this again! "

Reviewed Weeknight Bolognese

Dec 30, 2012 in Food Network Community Toolbox on

Excellent! We thoroughly enjoyed this dish last night. The only modification I made was to use ground turkey (that's we had on hand) and I doubled the basil (we LOVE basil!). Oh, and I definitely let it simmer for much longer than 10 minutes. We weren't in a huge hurry so it wasn't a problem and definitely worth the wait! We used a cab sav wi"

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