"I read every single review and did a test run this weekend. I did take the advice of some of the other reviewers and I added more onion, used ciabatta bread, and added more cheese. I also added a couple strips of bacon. I brought it in to work and had people taste it. they loved it. so I will be making it again in two weeks. This time, though, I will add more cheese. I did use the Italian five cheese blend. I will take out a little bit of the bread, not much, and add more cheese to counteract the breadiness. But it is very tasty and I highly recommend it. I also let it chill overnight, which I think helped keep it from being soggy.