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Reviewed Blackberry Crumble Pie
Sep 5, 2012 in Food Network Community Toolbox on FoodNetwork.com
“So I made this recipe a little different..
I did not make the crust, just the filling and the crumble. I omitted the spices other than sugar
and I subbed brown sugar for the crumble, as well as whole wheat flour for the recipe.
so I would say go for it, I bet the original is good,...”
Reviewed Boston Cream Pie
Mar 1, 2012 in Food Network Community Toolbox on FoodNetwork.com
“This recipe is AWESOME!! super tasty!! I had a little trouble with the filling, but I'm sure next time I make it there will be no problems! Really fun to make, delicious when finished. I've decided next time I make this I'm doing cupcakes instead! Put the custard in the cupcakes before you frost them with the chocolate, YUM! ""”