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Joined Date: Jun 22, 2010
Reviewed Savory Polenta
"Fantastic dish. I have never tried Polenta before, but if this is what it is supposed to taste like, I'm SOLD!
I added an extra 2-3 cloves of garlic and an extra 2-3 oz of Parmessan cheese. LOVED IT! I look forward to making this for family and friends."
Reviewed Rolled Fondant
"This recipe was a complete disaster. The measurements were completely off and the final product was a crumbly mess after I made adjustments. I mean seriously... 1/4 cup of water to 2 cups of sugar??? Are you kidding? I made the recipe to a T and ended up with powder.. I added enough water to turn it into a dough and had high expectations.. the next day I went to roll it out.. it was a crumbly mess. It was not smooth at all.. on top of that, it tasted like what it sounds like.. a ball of confectioners sugar! Absolutely disgusting. I hate to endorse a commercial product, but after trying one of Duff's fondant products, this is a pathetic joke. 1 star is farrrr more than this recipe deserves. Perhaps I need better instructions, but that is just another reason to rate this "recipe" well below average! PATHETIC WASTE OF TIME!!!