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Joined Date: Nov 29, 2010

My Activity

Reviewed Sweet Potato Pie

"My first sweet potato pie. I basically followed the recipe, with a few changes. Used an all ready piecrust in a 9" Pyrex pie dish. Loved the pecans on top, and I added more maple syrup to the top after taking out of the oven, for a total of 3 TBL. Thought the plain yogurt added a slightly sour taste, think next time would use vanilla yogurt or evaporated milk, but the overall texture of the filling was good. Spice changes were adding 1 teasp. cinnamon & 1/2 teasp. ginger, along with the 1/4 teasp. nutmeg. Also, 1/4 teasp. salt, since the amount was not given in the recipe. I like a spicy pie. Love this with lots & lots of whipped cream. Overall, a VG pie.

Nov 29, 2010 on Food Network

Reviewed Sweet Potato Pie

"My first sweet potato pie. I basically followed the recipe, with a few changes. Used an all ready piecrust in a 9" Pyrex pie dish. Loved the pecans on top, and I added more maple syrup to the top after taking out of the oven, for a total of 3 TBL. Thought the plain yogurt added a slightly sour taste, think next time would use vanilla yogurt or evaporated milk, but the overall texture of the filling was good. Spice changes were adding 1 teasp. cinnamon & 1/2 teasp. ginger, along with the 1/4 teasp. nutmeg. Also, 1/4 teasp. salt, since the amount was not given in the recipe. I like a spicy pie. Love this with lots & lots of whipped cream. Overall, a VG pie.

Nov 29, 2010 on Food Network

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