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Baltimore, Maryland

Member since Jun 2009

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Reviewed Tofu Stir-Fry with Fried Rice

Oct 9, 2011 in Food Network Community Toolbox on

Tasty, easy stir fry. Marinating the tofu is a simple, but really important part of the process. I did add some garlic and fresh ginger when I added the tofu to the wok.""

Reviewed Baked Ricotta and Spinach Rigatoni

May 20, 2011 in Food Network Community Toolbox on

I just took this out of the oven, and it is sooo good! I read the comments about blandness before I made the dish, so I substituted one cup of chicken stock for one of the cups of milk and added parmesean cheese to the "bechemel" sauce, and sprinkled in Italian herb mix to the ricotta spinach mixture. There are a number of layers of flavor, thou"

Reviewed Creamy Sweet Potato and Rosemary Soup

Apr 22, 2011 in Food Network Community Toolbox on

So good! I cut out the maple syrup altogether, and used cream cheese instead of marscapone because, and cut the cheese amount in half to cut down on cost and fat, but it was still creamy and full of flavor. definitely worth a try if you like sweet potatoes."

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