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Reviewed 4-Step Chicken Marengo

Apr 24, 2013 in Food Network Community Toolbox on

I love this recipe but the way I did it was simpler yet. I put stewed tomatoes in pan on stove and saute the chicken w/bone, added mushrooms, basil, wine, tom. paste and let it simmer and by time it was cooked it smelled so good that it hardly had a chance to get off stove, oh I took out the basil leaf before eating it. and lots of wine the chi"

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