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Reviewed Chocolate-Glazed Tea-Cakes
Apr 7, 2012 in Food Network Community Toolbox on FoodNetwork.com
“I doubled the recipe for the cakes and glaze. I decorated each cake for easter with speckled eggs coconut and peeps.
The cakes are the best not-out-of-a-box-mix cake that I have ever made. Very delicious and moist! The glaze was hard to work with probably due to doubling it. I did not need to double the recipe for twice as many...”