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Reviewed Chicken and Smoked Sausage Gumbo
Jan 29, 2013 on FoodNetwork.com
“If you are looking for an outstanding, authentic gumbo, this is the one. Very reasonable price wise to prepare and fool proof roux. The secret to the roux is to not leave the range for a single minute! Believe me, the result is worth 20 minutes of your time.
I did not have any file powder, so instead added okra, which completely broke down...”