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Joined Date: Jul 19, 2005
Reviewed Calamari on Pasta
Reviewed Italian Baked Chicken and Pastina
"It looked good, sounded good but it was anything other than good!
I try many recipes from Giada and this was a big dissapointment!"
"Wow- simple and so yummy. I also agree with other reviews that say to double the spinach and tomato amount. I also added a "splash" of chicken broth to the spinach while it was cooking. I cut the amount of asiago that Giada said to use because the flavors were so delicious from the spinach and tomato, I didnt want to overrpower it all with too mu"
Reviewed Cranberry-Orange Sauce
"Delicious...have made this 2 years in a row for thanksgiving,and its a total hit!!!"
Reviewed Pot Roast with Vegetables
"DELICIOUS!!!!! Perfect :)"
Reviewed Sweet and Sour Braised Brisket
"LOVED it!!!!! This is the first time Ive made a brisket and I have to say, this will be the recipe I will always use! The red wine vinegar and brown sugar made it absolutely delicious!!!