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Tulsa, Oklahoma

Member since Dec 2008

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Saved Recipe Brennan's Garlic Bread by lazyme

Jun 4, 2013 on

Saved Recipe Icy Cold Summer Fruit Soup by Rita~

Jun 4, 2013 on

Reviewed Eggnog

Dec 17, 2011 in Food Network Community Toolbox on

Absolutely delicious. Made the raw egg version, everyone went wild over it. Did not have bourbon in the liquor cabinet, so I used spiced rum with just a splash of amaretto. Loved the thinner texture (used half & half instead of heavy cream to save a few calories) and not-so-sweet flavor. And you must definitely use freshly grated nutmeg, it makes...

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