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My Activity
Reviewed Rosemary and Garlic Roast Leg of Lamb
"This is probably the best sauce I've ever made. My wife raves over it. It's magnificent. 'Can't wait to cook this again! Thanks Emeril!"
Reviewed 5-Bean Chili
"A few too many beans for me. Now I like beans, but you really have to be in the mood to eat beans to enjoy this recipe. I think the quantity's 7 1/2 cups of beans total. The flavor was terrific as usual for Emeril though. Oh, and watch out mashing tomatoes by hand, I know that this shows that I'm a novice cook, but the juice of the very first "
Reviewed Easy Grilled Pork Chops
"These were terrific! They had a slightly sweet taste and a little, flavorful bite. This one's a keeper. "
Reviewed Cheddar Horseradish Cheese Ball
"This is terrific. Even though I'm too crazy about horseradish, I like the aftertaste especially. I even like to use extra-strong horseradish (I've probably made this 4 or 5 times)."
Reviewed Pepper Steak and Rice Pilaf with Mushrooms
"This was excellent, and I'm a novice cook. It had a good, rich flavor. I used Merlot rather than Sherry though. I also added some red pepper flakes. "
Reviewed Sauteed Cabbage
"Excellent, and so simple. 'Substituted olive oil for the butter to make it healthier too."
Reviewed Buffalo Drumsticks
"Excellent base recipe - it's terrific on its own. I spice mine up a little more, but I like a lot of heat. And they're not fried! "
Reviewed Buffalo Drumsticks
"Excellent base recipe - it's terrific on its own. I spice mine up a little more, but I like a lot of heat. And they're not fried! "
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