COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Chocolate Cracked Earth (Flourless Chocolate Cake
"So I haven't made this recipe exactly as written, but I turned it into a low carb cake that was suitable for my Atkins diet and it is fantastic!!! So, I used 78% cocoa chocolate bars and substituted 1.5 cups of Splenda for the sugar. Ate it after it sat to cool for 2 hrs and it was almost like a mousse texture, but not quite. Interesting. I re"
Reviewed Mocha Chocolate Icebox Cake
"I would give this 10 stars if possible. It is AMAZING!!!!! I've made it twice now and I am having people ask me to make it again already. Everyone has gone nuts over how delicious this is. Seriously, try it, you won't be disappointed."
Reviewed Microwave Fudge
"I always loved my mother's fudge and when she showed me how to make it, I couldn't believe how easy it was. It is just like this only made on the stove in a pot. Make sure you use sweetened condensed milk and not evaporated milk. Everyone has always loved this fudge. I give it away at Christmas along with revel bars (soooo yummy) and cookies."
Reviewed Roasted Vegetable and Goat Cheese Terrine with Sun-Dried Tomato Sauce
"This was absolutely fantastic!!! Everyone raved about this dish. It was so easy and I was making it for a dinner party so it was nice that I needed to assemble it the day before so that was one less dish I had to worry about on the day of the party. I did make a couple of changes. None of the eggplant looked terribly ripe at my store so I used"
Reviewed Charred Green Beans
"New favorite way to eat the green beans! Minus the mustard and tarragon. Family ate them up last week and I'm making them again tonight. Used frozen haricot verts and no water.""
Reviewed Chicken with Mustard Mascarpone Marsala Sauce
"AMAZING!!!! Delicious and easy. Thank God there's leftovers so I can eat more of it today! Even my 2 picky eater kids loved it. I used chicken tenders rather than cutting up breasts, but other than that I followed the recipe to a "T". One of my boys said he loved the how it was creamy, but a little sweet. My response, who doesn't love pasta ""
Reviewed Enchilada Lasagna
"Made this the other night, only I made green tomatillo enchilada sauce. My family loved it! It was so easy and made delicious leftovers. ""
Reviewed Beer-Orange Caramel Sauce
"This stuff is AMAZING!!! If you have never made caramel sauce try this, it is a MUST! So easy to make and so delicious. I agree with another user who said it took much longer than the recipe said. It took me about 15 mins to reduce the beer down and about 20 mins to get it to the soft ball stage. Other than that I had no problems whatsoever.I""
About Me
I am a happily married mother of 3 great kids. I work FT at our family's machine shop and try to balance that with the FT job of being a mom and wife of a MMA fighter. Cooking is a hobby and a way to unwind from my busy schedule. I love to have family and friends over and try out new recipes on them. Some of the best times in my life have been with those I love and a good plate of spaghetti.
Advertisement
