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Joined Date: Jan 03, 2012

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Reviewed Creamy Macaroni and Cheese

"The best mac and cheese I ever had was at Paula Deen's Restaurant in Savannah. This recipe was just about as good. My only complaint was that mine turned out very dry. I'm not sure if I just cooked it too long or it was the eggs. I only cooked it for a little over an hour and used only 2 eggs. It was still delicious! We scarfed down the whole cass""

Jan 3, 2012 on FoodNetwork.com

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