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Joined Date: Jul 28, 2008
Reviewed London Broil Marinade
"This is my go-to marinade. I use it all the time, for everything from London Broil to kabobs! Would never change a thing - it tastes great. I am not usually afforded the time of letting it marinade overnight or for 8-12 hours. I have marinaded meat using this recipe with as little as one hour time and it still imparts GREAT flavor. Definitely a kee..."
A house wife/dance teacher - my focus for my family is good healthy food that is made from scratch with love. I suffer from gluten-sensitivity and fructose malabsorption so homemade is the way to go for me!